Dr. David Eisenberg, Director of Culinary Nutrition and Adjunct Associate Professor of Nutrition at the Harvard T. H. Chan School of Public Health, and founder of both the Healthy Kitchens, Healthy Lives educational conferences as well as the Teaching Kitchen Collaborative, joins Dr. Jonathan Bonnet, a board-certified family, sports, obesity, and lifestyle medicine physician, and Chief Medical Officer of Ardmore Institute of Health, who is a nationally recognized GLP-1 medication and lifestyle medicine expert, to examine how medications, nutrition, movement and teaching kitchen educational interventions can work synergistically to alter the trajectory of metabolic disease and improve health.
Drawing on decades of research, clinical leadership, and frontline patient care, Eisenberg and Bonnet will move beyond headlines to explore what it actually takes to improve and optimize health. They’ll tackle questions that clinicians and health leaders are wrestling with right now, including:
Can GLP-1 medications when used separately or in combination with teaching kitchens and other lifestyle medicine-related strategies support long-term behavior change?
How do we preserve muscle and bone health in the setting of GLP-1 prescription?
How might we rethink national strategies to optimize health and well-being in the 21st Century?

